The Fish House Menu

Steamed in garlic butter, wine and celery

North Eastern black mussels, cooked in a wine based garlic butter and celery broth

Tender

12 Fried in a buffalo spicy sauce

Sweet and delicious

Medley of shellfish, two jumbo wild shrimp, two jumbo fresh wild sea scallops, calamari, mahi mahi chunks, salsa criolla garnish

12 fried oysters

5 ounces

Caicos island product

Two cakes

Mild, hot, garlic, BBQ, Jamaican jerk or special grilled

Light and flaky. Quality sushi grade. Served with one side.

Served with one side

Served with one side

Served with one side

Served with one side

Served with one side

Grilled, blackened, fried, Buffalo or sautéed in a choice of scampi, creole, Caribbean or Parmesan sauce. Served with one side

Served with one side

Served with house or Caesar salad

Two flour tortillas, cheese, lettuce, pico de gallo, sour cream. Served with rice & beans

Served with house or Caesar salad

Two flour tortillas, cheese, lettuce, pico de gallo, sour cream. Served with rice & beans

Served with fries or coleslaw

Dinner size.

Mixed greens, cucumber, tomato, red onion, feta cheese, kalamata olives

At the Fish Market prices 1LB - 1.25LB Prices are not for Dining in. These are harvested from the Florida Everglades

No cheese No shellfish, just fish and mayo. Garnished with pickled onions and capers. Served with homemade chips

Topped with fried calamari. Consumer information. There is a risk associated with consuming raw oysters, If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of risk consult physician.

Consumer information. There is a risk associated with consuming raw oysters, If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of risk consult physician.

Consumer information. There is a risk associated with consuming raw oysters, If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of risk consult physician.

4 pieces

Seaweed salad, mango, avocado, pickled ginger, sesame seeds & spicy mayo.Consumer information. There is a risk associated with consuming raw oysters, If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of risk consult physician.

Served with one side

Grilled mahi mahi served with sautéed onions, mushrooms, green peppers, tomatoes in creole chipotle sauce with cilantro garnish and white rice

Served with one side. Grilled mahi-mahi topped with shrimp sautéed in a fresh mango salsa and sweet chili sauce. Spicy flavor is mild

Grilled mahi mahi fillet served with white rice and black beans, garnished with island mango salsa and sweet plantains

Blackened mahi topped with crawfish tails in a creamy creole sauce over white rice

served with one side

Served with one side

Faroe Islands Served with one side

Served with a side

Blackened salmon topped with crawfish tails in a creamy Cajun mustard sauce over white rice

Served with one side

Served with one side

Lemon capers topping

One pound and one quarter Served with one side

One pound and one half. Served with one side

A feast of calamari, wild jumbo shrimp, sea scallops, mussels, live clams and fish nuggets. Served with one side

Fish sauteed in a creole secret sauce folded in the rice

Calamari, wild jumbo shrimp, sea scallops, mussels, and fish

Calamari, wild jumbo shrimp, sea scallops, mussels, and fish nuggets. Lightly floured and deep fried. Served with one side

Grilled, blackened, fried

Sautéed in a choice of creole, scampi, Caribbean or Parmesan sauce. Served with one side

1lb. Served with one side

1 1/2lb. Whole live. Served with one side

Broiled. Served with one side

1 lb of royal treat

The famous one. Served with fries or coleslaw

Served with fries or coleslaw

Light and flaky. Sushi grade quality. Served with fries or coleslaw

Served with fries or coleslaw

Fried. Served with fries or coleslaw

Served with fries or coleslaw

Served with fries or coleslaw

Caicos Island. Served with fries or coleslaw

Maine lobster, hot butter. Served with fries or coleslaw

Grilled, blackened, fried. Two flour tortillas served with Monterey cheese, lettuce, pico de gallo and sour cream with choice of black beans and rice or fries or coleslaw

Black beans, sweet plantains, heirloom tomatoes, mango salsa, cilantro, cilantro aioli

Mixed greens, cucumber, mango, kimchi, nori, scallions, sesame seeds, Japanese dressing

Served with a house or Caesar salad

Red or white. Served with a house or Caesar salad

Served with a house or Caesar salad

Served with a house or Caesar salad

Medley of squid, wild jumbo shrimp, sea scallops, live clams and mussels. Served with a house or Caesar salad

No shells. Served with a house or Caesar salad

Grilled or blackened. Served with a house or Caesar salad

Black Angus beef. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with one side.

Grilled or Fried. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with one side.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with one side.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with one side.

Homemade and better than yours

Add parsley

Add garlic butter

4oz each White Rice, Mango Pico de Gallo, Black Beans, Plantains

A twist of Peruvian crema volteada.

Not too sweet or too tart. Just delicious!

Velvety and thick and smooth all at once

Chocoliciously decadent

Six ounces

Served with fries or rice

Served with fries or rice

No side. Alfredo or pink sauce.

Seared salmon with yuzu truffle ponzu, red onion, scallions, tobiko.

Thin slices of seared tuna, scallions, sesame seeds and ponzu sauce, red onion.

Thin slices of spicy tuna, spicy mayo eel sauce.

Your choice of fish mixed with avocado, and scallions with tobiko, special sauce and one tostone.

Shrimp tempura, cream cheese, avocado, blue crab, eel sauce topped with masago, crispy onions and spicy mayo

Shrimp tempura, blue crab and avocado, wrapped in soy paper with spicy tuna, spicy mayo, eel sauce and scallions on top

Salmon, tuna, whitefish, eel, avocado, rolled in seaweed on the outside, eel sauce.

Imitation crab, cream cheese, avocado topped with baked blue crab, spicy mayo, masago, scallions, eel sauce.

Soft shell crab, masago, avocado, asparagus, Japanese mayo, eel sauce.

Spicy tuna, scallion, avocado, cucumber, topped with tuna tataki, spicy mayo, masago, crispy onions.

Salmon, avocado, imitation crab, cucumber topped with tuna, scallions, kimchi sauce and togarashi.

Baked salmon, shrimp tempura, cream cheese, spicy mayo, scallion, eel sauce.

Spicy tuna, scallions, avocado, wrapped in soy paper with crunchy tempura shrimp, truffle spicy mayo, eel sauce.

Spicy yellowtail, scallions, cucumber, avocado topped with seared hamachi, jalapeno, cilantro, red tobiko and yuzu sauce.

No Rice. Salmon, tuna, whitefish, imitation crab, asparagus, scallions, microgreens, ikura, ponzu sauce.

Fried lobster tail, cucumber, asparagus, avocado on top, spicy mayo, eel sauce and masago.

Imitation crab, avocado, cucumber, sesame seeds.

Salmon, cucumber, avocado, sesame seeds.

Tuna, cucumber, avocado, sesame seeds.

Avocado, carrots, cucumber, asparagus and seaweed salad, seaweed outside.

Tuna, scallions and cucumber, seaweed outside.

Shrimp tempura, scallions, Japanese mayo and sesame seeds with eel sauce.

Salmon, cream cheese and scallions, seaweed outside.

California roll topped with avocado and slices of tuna, salmon, whitefish and shrimp.

Imitation crab, cream cheese, cucumber topped with cooked shrimp, avocado, spicy mayo.

Yellowtail and scallions seaweed outside.

Fried fish, scallion, Japanese mayo topped with imitation crab, avocado, eel sauce.

5 pieces sashimi, 2 pieces sushi and 1 tuna roll.

5 pieces sashimi, 2 pieces sushi and 1 salmon roll.

12 pieces sashimi, 5 pieces sushi and 1 California roll.